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BLACK PEPPER 550GL FAQ
BLACK PEPPER 550GL FAQ | ||
| Issued date: 11-Oct-2017 | REF: BP-550FAQ | Checked by: PTEXIM Corp. |
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PRODUCT DESCRIPTION
Black Pepper 550 G/L FAQ (BP-550FAQ)
Quick Details:
| Product Type | Single Herbs & Spices |
| Processing Type | Fried |
| Color | Natural Black |
| Place of Origin | Tây Nguyên (Central Highlands), Vietnam |
| Product Name | Black Pepper 550gl FAQ |
| Shelf Life | 2 years |
| Moisture | 13,0% max |
| Density | 550 Gr/L, min |
| Style | Dried |
| Certification | — |
| Admixture | 0,5% max |
| Drying Process | AD |
| Features | — |
| Shape | Granule |
| Broken | — |
| Packing | In PP/ Kraft bags or buyer’s option |
| Age | 2017 |
| MOQ | 15 Tons |
| Capacity | 15 MTS/20FT, 25 MTS/40FT |
| Samples | Free or Available |
| Payment | LC at sight, TT, DP, CAD |
